post

I came across this recipe for a one dish breakfast that I can do in my cast iron skillet. It was really tasty.

Skillet Breakfast with Potatoes, Bacon and Cheese
The large skillet would feed 4-5 adults
4-5 baked potatoes (great way to use up leftovers)
1/2 sliced onion
1/2 sliced bell pepper (optional)
salt/pepper
1/2 tsp. garlic salt
1 pound of Bacon..cooked and diced
2 cups of cheddar cheese
6 eggs for the large skillet
1/2 cup of cream or milk
simply-gourmet.com
1.  Preheat oven to 400 degrees and put skillets in oven.  BEWARE, they will get very hot!
2.  Saute the onion, bell pepper and garlic for 3 minutes in butter. Add salt and pepper to taste.
3. Add eggs and milk to a small bowl and whisked together.
4.  Using a thick hot pad, remove skillet from oven and coat with butter. Layer your buttered skillet in this order:
Potatoes
Bacon
Onion and bell pepper
cheese
eggs/milk
5.  Bake for 15-20 minutes in 400 degree oven.  The eggs should be puffy yet firm when touched.  See picture below.  Serve immediately.
About Joe

Director of Product working @AWeber. Discuss and RT about social media, product development and mobile platforms. Opinions are my own (you can't have 'em).

Speak Your Mind

*